Crispy Homemade Chicken Nuggets: A Quick and Healthy Recipe

Discover the best crispy chicken nuggets in just 30 minutes! Using simple ingredients like panko breadcrumbs, chicken breast, and spices, these homemade nuggets are a hit for kids and adults alike. “They are suitable for children (and adults) and are adult approved!” says the recipe creator. Baking, not frying, keeps them healthier. “Wrapped in cornflakes, these chicken meatballs are crispy and delicious.”

The recipe is a breeze, taking only four minutes in the office kitchen. “It is confirmed that it is adult approved as well.” Perfect for busy weekdays, the method involves an easy and quick oven approach. “In addition, we do not turn all our fingers into nuggets by breading croquettes. It is magic!”

For the recipe, mix panko breadcrumbs with parmesan and a spice blend. Dip chicken cubes in an egg-milk mixture, coat in breadcrumbs, and bake at 400°F for 20 minutes until cooked through. Serve with your favorite sauce and freeze leftovers for up to 2-3 months. Reheat in the oven for that perfect crispiness. Enjoy the magic of homemade crispy chicken nuggets!