Unlock the joy of crafting your ginger beer with this easy recipe, delivering natural flavors and potential therapeutic benefits. Combine 200g ground ginger, 450ml mineral water, and 225g sugar for a revitalizing base. “Creating your ginger beer allows you to enjoy a beverage with unique properties,” notes the original article.
Add 115ml sparkling water for delightful effervescence, and a few drops of lemon juice with lemon slices for a zesty twist. The spice of ginger harmonizes with the sweetness of sugar, while mineral water elevates the taste. “This recipe promises a natural and therapeutic twist to your beverage repertoire,” emphasizes the original text. Sparkling water adds a lively kick, and the lemon enhances the overall flavor. With these simple ingredients, toast to your homemade ginger beer—a perfect blend of taste and well-being!
- Ingredients:
- 200 g of ground ginger,
- 450 ml of mineral water,
- 225 g of sugar,
- 115 ml of sparkling water,
- a few drops of lemon juice,
- lemon slices.
