Don’t underestimate lemon seeds; they’re more valuable than you think. Lemons, known for their tangy flavor and versatility, have roots in Asia and have traveled globally, especially in the Mediterranean. While we often use lemon peels and zest, the seeds are often overlooked. Instead of discarding them after juicing, consider their potential benefits.

“Rinse the seeds under room temperature water using a sieve,” says experts. Spread them on a paper towel to dry, then gently peel off the outer layer with tweezers. But it doesn’t stop there; you can grow a lemon tree from these seeds. Keep the cotton around the seed moist and the environment humid. Once roots develop, transfer it to a pot with soil and perlite for proper drainage.

Lemon seeds aren’t just for trees; they can freshen up your home too. Rinse them without removing the skin to retain their citrus aroma. Place them in a small canvas bag for a natural, refreshing scent in drawers, closets, and even bathrooms. Attach them to a radiator in winter for a delightful lemony ambiance. Embrace the versatility of lemon seeds for a touch of nature’s magic in your daily life.