Start your day right with a nutritious breakfast that blends the goodness of eggs, bacon, coffee, and fresh fruits. This well-balanced meal is not only delicious but also fuels your body for a productive day. Crack two large eggs into a bowl, beat them, and cook them in a non-stick skillet until just set. Season with salt and pepper.
For crispy bacon, bake lean, nitrate-free slices in a preheated oven at 400°F for 15-20 minutes. Brew a cup of black coffee and add your preferred non-dairy milk if desired.
Slice a banana, berries, and kiwi for a colorful fruit mix. Arrange scrambled eggs and bacon on one side of the plate, and fresh fruits on the other. With a steaming cup of coffee, this breakfast offers a delightful combination of proteins, healthy fats, and antioxidants, ensuring you start your day on a wholesome note.
- Eggs: 2 large eggs
- Salt and pepper to taste Bacon:
- 4 slices of lean, nitrate-free bacon Coffee:
- 1 cup of freshly brewed black coffee Fruits:
- 1 medium-sized banana,
- sliced 1/2 cup of berries (strawberries, blueberries, or raspberries)
- 1/2 cup of sliced kiwi or your favorite seasonal fruits Procedure:
