McDonald’s Australia is under fire after a viral video showed an employee drying a wet mop under a heat lamp used for French fries at a Brisbane location. Shockingly, reports claim “the restaurant’s manager was allegedly responsible for the act,” placing the mop dangerously close to food.
The video, sent to TMZ, quickly spread online. Even after another worker warned about the hazard, the employee continued, raising “serious concerns about hygiene standards and management oversight.”
A McDonald’s spokesperson called the behavior “completely unacceptable,” saying immediate corrective actions were taken and that “food safety remains its top priority.”
Public outrage has been fierce, with TikTok users demanding the branch’s closure and questioning if “other unsanitary practices might be occurring behind the scenes.” The clip has sparked heated debate over cleanliness in fast-food restaurants.
Experts warn such lapses “can have serious implications for public safety” and stress the need for strict hygiene training and enforcement. As investigations continue, the Brisbane branch faces scrutiny — and many customers are left wondering what really happens behind the counter.
